The main kind of sheep raised in
this area is the merino. The merino can survive the rough landscape and
the severe weather. Merino sheep are raised for their fine wool and also
their meat.
Angus,
Hereford and Charollais cattle are raised for their meat - beef. More
farmers are changing to Angus cattle as they are a hardier breed on the
hills. Now that some farms have more access to irrigation, they are
beginning to move into dairying.